Our production begins in the rose fields of Isparta, Türkiye, a region internationally renowned for the cultivation of Rosa damascena. During the harvest season, fresh Rosa damascena flowers are hand-picked in the early morning hours, when the roses retain their characteristic aromatic richness. The freshly harvested flowers are transported for processing shortly after collection. We preserve the heritage of traditional Isparta rose distillation, including production with traditional copper stills, while maintaining professional standards for products intended for international fragrance, cosmetic and ingredient markets. This traditional process reflects generations of rose-growing and distillation knowledge developed in Isparta. Our objective is simple: to preserve the authentic character of the Rosa damascena flower from harvest to the finished product.